About Robo 1938
Robo's mission is to discover and select the best ingredients in the world, helping restaurateurs and chefs to realize their masterpieces. With our selection of premium raw materials, our endless search for innovative proposals, our products availability in every season and their convenience of use, we are a unique and reliable ally in the kitchen for catering professionals. Robo was founded in 1938 by Cav. Roberto Bonanni. He started his activity in Oltrepò Pavese with the production of stock cubes and soups. Over time, the available range of items for the Ho.re.Ca market expanded. Entire range available in Australia via Pendry Foods
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